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Maurya Indian Twist (Hamilton) Menu

Maurya Indian Restaurant menu - Samosa

Appetizers

  • Papadams (2 pcs)


    Baked thin, crisp lentil crackers served with tamarind sauce and green chutney.

  • Veggie Samosa (2 pcs)


    Indian savory pastry, vegetable stuffing served with tamarind sauce and green chutney.

  • Chicken Samosas Mini (4 pcs)


    The filling is a tasty mixture of sauted onions, ginger, garlic and spices along with minced chicken, served with with tamarind sauce and green chutney.

  • Mixed Vegetable Pakora (1 lb)


    Mix vegetables dipped in chickpea flour, served with tamarind sauce and green chutney.

  • Paneer Pakoras (1 lb)


    Baked cottage cheese with filling, dipped in chickpea flour, served with tamarind sauce and green chutney.

  • Masala Fries


    Crispy french fries in a beautiful blend of Indian spices, served with tomato ketchup.

  • Chilli Cheeze Fries


    Golden, crispy fries topped with chilli and a generous layer of melted cheddar cheese. Garnished with fresh green onions, this dish offers a delightful mix of flavours and textures.

  • Chaat [Paapdi/Samosa/Pakora/Fries/Tikki]


    Famous Indian savory street food. Mashed paapdi/ samosa/ pakora/ fries/ tikki topped with curd and an array of chutneys and spice mix.

  • Aloo Tikki (5 pcs)


    Famous Indian street food: boiled potatoes topped with curd and an array of chutneys and spice powders.

Maurya Indian Twist (Oakville) menu - Indo-Chinese dish

Indo-Chinese

  • Veg Spring Roll


    Crispy, golden spring rolls filled with a delicious mix of fresh vegetables, aromatic Indian spices, and a hint of tangy tamarind. Served with a side of spicy mint chutney for a burst of authentic Indian flavours.

  • Chilli Soya Chaap


    Tender soy chaap pieces stir-fried in a spicy Indo-Chinese chilli sauce with aromatic Indian spices. Served hot and garnished with fresh coriander for a burst of bold and tangy flavours.

  • Veg Manchurian [Dry/Wet]


    Crispy vegetable balls tossed in a tangy and spicy Indo-Chinese sauce, infused with garlic, ginger, and soy sauce.

  • Gobi Manchurian [Dry/Wet]


    Crispy cauliflower florets tossed in a tangy and spicy Manchurian sauce, garnished with fresh green onions.

  • Chicken Manchurian [Dry/Wet]


    Chicken Manchurian features deep-fried marinated chicken fritters with or without gravy, offering a crispy and flavourful bite.

  • Chilli Paneer


    Savoury cubes of paneer cheese stir-fried with bell peppers and onions in a spicy, tangy sauce. This Indo-Chinese fusion dish offers a perfect balance of heat and flavour.

  • Honey Garlic Cauliflower


    Crispy fried cauliflower blended in our home made hot and sweet sauce garnished with seasame seeds.

  • Honey Garlic Chicken


    Crispy fried chicken blended in our home made hot and sweet sauce garnished with sesame seeds.

  • Chilli Chicken


    Tender fried chicken bites tossed in a super aromatic sweet, spicy, and slightly tangy chili sauce.

  • Mango Chicken


    Marinated chicken chunks, crisply fried and blended in classic south indian mango relish

  • Chicken Pepper Fry


    Tender chicken pieces stir-fried with a blend of black pepper and aromatic spices. Served hot and garnished with fresh curry leaves for a spicy and flavourful experience.

  • Lamb Pepper Fry


    Juicy lamb pieces stir-fried with a blend of black pepper and aromatic spices. Served hot and garnished with fresh curry leaves for a spicy and flavourful experience.

  • Hakka Veg Fried Rice


    A delightful Indo-Chinese fusion dish featuring stir-fried rice with a medley of fresh vegetables, seasoned with soy sauce and aromatic spices. Garnished with spring onions for a burst of flavour and crunch.

  • Hakka Veg Noodles


    Fresh vegetables and noodles stir-fried to perfection in a savoury soy-based sauce.

  • Hakka Chicken Fried Rice


    A delightful Indo-Chinese fusion dish featuring stir-fried rice with a medley of fresh vegetables, chicken and seasoned with soy sauce and aromatic spices. Garnished with spring onions for a burst of flavour and crunch.

  • Hakka Chicken Noodles


    Fresh chicken and noodles stir-fried to perfection in a savoury soy-based sauce.

  • Hakka Shrimp Fried Rice


    Juicy shrimp stir-fried with fragrant rice and fresh vegetables in a savoury soy-based sauce.

  • Hakka Shrimp Noodles


    Juicy shrimp stir-fried with noodles and fresh vegetables in a savoury soy-based sauce

  • Shrimp Pepper Fry


    Tender shrimp stir-fried with bell peppers, onions, and a blend of aromatic spices, creating a spicy and flavourful dish.

  • Garlic Butter Shrimp


    Tender shrimp sautéed in a rich garlic butter sauce, complemented by a hint of lemon and fresh parsley.

Maurya Indian Restaurants - Samosa Poutine Veggie

Fusion Appetizers

  • Poutine - Veggie Samosa


    Crispy fried samosas split open filled with crispy pita, topped with mexican style blend cheese, drizzled with home made spicy mayo and garnished with crispy onions & parsley.

  • Poutine - Chicken Samosa


    Crispy fried samosas split open filled with crispy pita, topped with mexican style blend cheese, drizzled with home made spicy mayo and garnished with crispy onions & parsley.

  • Loaded Cheezy Samosa - Paneer Tikka


    Crispy fried samosas split open topped with our pan fried Paneer Tikka and mexican style blend cheese, drizzled with home made spicy mayo and garnished with crispy onions & parsley.

  • Loaded Cheezy Samosa - Chicken Tikka


    Crispy fried samosas split open topped with our pan fried Chicken Tikka and mexican style blend cheese, drizzled with home made spicy mayo and garnished with crispy onions & parsley.

  • Poutine - Lamb Korma


    Fries, Lamb chunks, cooked with special korma sauce, topped with melting cheese.

  • Poutine - Butter Chicken


    Fries, boneless chicken breast, cooked with special makhani sauce, topped with melting cheese.

  • Poutine - Paneer Makhani


    Fries, homemade cottage cheese, cooked with special butter chicken sauce, topped with melting cheese.

  • Butter Chicken Wings (1 lb)


    Crispy fried wings sauted in our home-made 'Butter Chicken' sauce, served with house special spicy mayo dip.

  • Masala Chicken Wings (1 lb)


    Juicy chicken wings marinated in a blend of traditional Indian spices, then cooked to perfection and are coated in a rich, flavourful masala sauce, offering a deliciously spicy and savoury experience.

  • Chilli Chicken Wings (1 lb)


    Juicy chicken wings marinated in a blend of spices, then cooked to perfection and tossed in a spicy, tangy chili sauce.

Maurya Indian Twist (Hamilton) menu - Potato Spinach Curry

Vegan

  • Potato Curry [Eggplant, Spinach]


    Potatoes cooked in Indian curry sauce.

  • Chana Curry


    Chick peas blended with potatoes, served with curry sauce.

  • Aloo Gobi Curry


    Cauliflower blended with potatoes, served with curry sauce.

  • Mixed Vegetable Curry


    Garden fresh green peas, cauliflower and potatoes, cooked in curry sauce.

  • Vegetable Vindaloo Curry


    Garden fresh green peas, cauliflower and potatoes, cooked in sweet and spicy sauce.

  • Mix-Veg Achaari


    Garden fresh green peas, cauliflower and potatoes, cooked in Achaari sauce.

  • Achaari Soya Chaap Curry


    Pickled soya chaap cooked in a fresh onion and tomato curry sauce.

  • Daal Tadka


    Indian Lentils.

Maurya East Indian Roti (Etobicoke) menu - Paneer Tikka Masala

Vegetarian

  • Mix Beans Korma


    Mixed Beans and lentils blended with potatoes served with curry sauce.

  • Rajma Curry (Red Kidney Beans)


    Red kidney beans blended with potatoes served with curry sauce.

  • Mix-Veg Korma


    Garden fresh green peas, cauliflower and potatoes, cooked in special korma sauce.

  • Saag Paneer


    Pureed spinach, potatoes and homemade cottage cheese, cooked in a creamy sauce.

  • Mutter Paneer


    Green peas, potatoes and homemade cottage cheese, cooked in a creamy sauce.

  • Paneer Tikka Masala


    Homemade cottage cheese, cooked in rich tangy sauce with potatoes.

  • Paneer Makhani


    Homemade cottage cheese, cooked in makhani sauce with potatoes.

  • Malai Kofta


    Grated paneer cheese and potato dumplings, cooked in saffron adorned sauce.

  • Saag Kofta


    Grated paneer cheese and potato dumpling, cooked in a spinach sauce.

  • Mix-Veg Makhani


    Vegetable Makhani, authentic Indian curry cooked with fresh vegetables in a rich and creamy sauce.

  • Malai Soya Chaap


    Homemade cottage cheese, cooked in creamy masala sauce.

  • Achaari Paneer Tikka


    Homemade cottage cheese, cooked in creamy masala sauce.

Maurya Indian Restaurant menu - Chicken Jalferzi

Chicken

  • Butter Chicken


    Boneless chicken breast, cooked with special makhani sauce, potatoes.

  • Chicken Korma


    Cooked in creamy masala sauce.

  • Chicken Traditional


    Cooked in traditional curry sauce, potatoes.

  • Chicken Jalfrezi


    Cooked in classic curry sauce with garden vegetables.

  • Chicken Achaari Curry


    Tender chicken pieces marinated in a tangy pickling spice blend and cooked in a rich, flavourful curry sauce.

  • Chicken Tikka


    Cooked with special Tandoori spiced sauce, potatoes.

  • Chicken Saag


    Cooked with sauted spinach sauce, potatoes.

  • Chicken Madras


    Cooked in south Indian spices, coconut milk, potatoes.

  • Chicken Vindaloo


    Cooked in spicy and tangy sauce, potatoes.

  • Chicken Mirch Do Pyaza


    Tender chicken pieces cooked with an abundance of onions and bell peppers in a spicy, aromatic sauce.

Maurya Mother India Roti menu (Toronto) - Lamb Vindaloo

Lamb

  • Lamb Makhani


    Cooked in our house special creamy tomato sauce.

  • Lamb Korma


    Cooked in creamy masala sauce.

  • Lamb Traditional


    Cooked in traditional curry sauce, potatoes.

  • Lamb Jalfrezi


    Cooked in classic curry sauce with garden vegetables.

  • Lamb Achaari Curry


    Tender lamb pieces marinated in a tangy pickling spice blend and cooked in a rich, flavourful curry sauce.

  • Lamb Tikka


    Cooked with special Tandoori spiced sauce, potatoes.

  • Lamb Saag


    Cooked with sauted spinach sauce, potatoes.

  • Lamb Madras


    Cooked in south Indian spices, coconut milk, potatoes.

  • Lamb Vindaloo


    Cooked in spicy and tangy sauce, potatoes.

  • Lamb Mirch Do Pyaza


    Tender lamp pieces cooked with an abundance of onions and bell peppers in a spicy, aromatic sauce.

Maurya Indian Twist (Woodstock) menu - Shrimp Madras

Seafood

  • Shrimp Makhani


    Cooked in our house special creamy tomato sauce.

  • Shrimp Korma


    Cooked in creamy masala sauce.

  • Shrimp Traditional


    Cooked in traditional curry sauce, potatoes.

  • Shrimp Jalfrezi


    Cooked in classic curry sauce with garden vegetables.

  • Shrimp Achaari Curry


    Tender shrimps marinated in a tangy pickling spice blend and cooked in a rich, flavourful curry sauce.

  • Shrimp Tikka


    Cooked with special Tandoori spiced sauce, potatoes.

  • Shrimp Saag


    Cooked with sauted spinach sauce, potatoes.

  • Shrimp Madras


    Cooked in south indian spices, coconut milk, potatoes.

  • Shrimp Vindaloo


    Cooked in spicy and tangy sauce, potatoes.

  • Shrimp Mirch Do Pyaza


    Tender shrimps cooked with an abundance of onions and bell peppers in a spicy, aromatic sauce.

Maurya East Indian Roti (Liberty Village) menu - Lamb Biryani

Biryani specials

  • Vegetable Biryani


    Pan fried aromatic basmati rice blended in special home-made spices served with a side of raitha.

  • Paneer Biryani


    Pan fried aromatic basmati rice blended in special home-made spices served with a side of raitha.

  • Chicken Biryani


    Pan fried aromatic basmati rice blended in special home-made spices served with a side of raitha.

  • Lamb Biryani


    Pan fried aromatic basmati rice blended in special home-made spices served with a side of raitha.

  • Shrimp Biryani


    Pan fried aromatic basmati rice blended in special home-made spices served with a side of raitha.

  • Chana Biryani


    Aromatic basmati rice cooked with spiced chickpeas.

Maurya Indian Twist Hamilton menu - Pickles

Pickles/Chutneys/Sauce

  • Masala Hot Sauce


  • Sweet Mango


  • Mint and Coriander


  • Mixed Pickle


  • Garlic Pickle


  • Tamarind Chutney


  • Mint Raitha (large)


Maurya East Indian Roti (Bayview) menu - Garlic Roti

Side Orders

  • Tawa Plain Roti


    A traditional Indian flatbread made from whole wheat flour.

  • Tawa Garlic Roti


    A traditional Indian flatbread with a hint of garlic, made from whole wheat flour.

  • Plain Rice


    Simple and fluffy steamed rice.

  • Plain Biryani Rice


    Aromatic basmati rice cooked with biryani essentials like spices, herbs, yogurt, and onions.

  • Peas Pulao


    Aromatic basmati rice cooked with green peas and a blend of fragrant spices.

  • Indian Green Salad (Chilli,Onion,Bell Peppers)


    Chilli, Onion, Bell Peppers

Maurya Indian Restaurant menu Toronto - Desserts

Desserts

  • Gulab Jamun


    Milk dumplings soaked in cardamon flavored sugar syrup with rose water.

  • Ras Gulla


    Dumplings made from cottage cheese soaked in thickened milk delicately flavored with cardamom

  • Kulfi [Kesar Malai/Pista/Mango]


    Creamy and nutty, it’s like ice cream but denser and full of authentic Indian flavours.

Maurya Indian Restaurant menu - Mango Lassi

Drinks

  • Pops


    Fizzy, sweet, and refreshing!

  • Masala Chai Tea


    A traditional Indian spiced tea made with black tea, milk, and a blend of aromatic spices like cardamom, cinnamon, ginger, and cloves.

  • Mango Juice


    A refreshing and sweet juice made from ripe mangoes.

  • Sweet Lassi


    A creamy, sweet and refreshing yogurt-based drink.

  • Salt Lassi


    A refreshing yogurt-based drink with a hint of salt.

  • Mango Lassi


    A creamy and refreshing yogurt-based drink blended with ripe mangoes.

  • Rose Lassi


    A refreshing yogurt-based drink infused with the delicate flavour of rose.

  • Mango Milkshake


    A delightful and creamy milkshake infused with the delicate flavour of ripe mangos.

  • Rose Milkshake


    A delightful and creamy milkshake infused with the delicate flavour of rose.

  • Gulab Jamun Milkshake


    Crushed Gulab Jamun soaked in rose scented syrup, blended in french vanilla ice-cream topped with dry fruits

  • Ras Gulla Milkshake


    A rich and creamy milkshake blended with the soft, spongy sweetness of rasgullas.

  • Masala Lime Mojito


    A cocktail that blends traditional Indian spices with the refreshing taste of a classic mojito.

  • Orange Banta Soda


    A popular Indian carbonated drink, known for its unique bottle with a glass marble.

Maurya Indian Restaurants - Beer

Beer

  • Cheetah (Imported)


  • Budweiser


  • Kingfisher (Imported)


  • Heineken


  • Corona


  • Steam Whistle


  • Coors Light


  • Stella Artois


  • Molson


Maurya Indian Twist (Woodstock) menu - red wine

Wine (by bottle)

  • White: Chardonnay


  • White: Pinot Grigio


  • White: Sauvignon Blanc


  • Red: Cabernet Sauvignon


  • Red: Shiraz


  • Red: Merlot


Maurya Indian Twist Oakville menu - Cocktail

Cocktails

  • Pina Colada


    (White Rum+Coconut Cream + Pineapple Juice)

  • Long Island Iced Tea


    (Vodka + Iced Tea + Classic Long Island Mix)

  • Mango Margarita


    (Tequila +Mango Pulp + Simple Syrup)

  • Lime Margarita


    (Tequila+Fresh Lime Juice + Simple Syrup)

  • Classic Mojito


    (White Rum+ Fresh Lime Juice+ Simple Syrup)

  • Screw Driver


    (Vodka + Orange Juice)

  • Mumbai Moscow Mule


    (Vodka + Fresh Lime Juice + Ginger Beer)

  • Orange Banta Soda


    (White Rum+ Orange Juice + Simple Syrup)

  • Old Fashioned Bengaluru


    (Bourbon + Orange Bitters + Simple Syrup)

Bacardi lemon in Maurya Indian Restaurants - Oakville

Shots (1 oz)

  • Vodka


  • White Rum


  • Dark Rum


  • Bourbon


  • Tequila


  • Whiskey - Bourbon


  • Whiskey - Canadian Club


  • Whiskey - Crown Royal


  • Whiskey - Black Label