$17.95
Butter Chicken
Our most-ordered — boneless chicken in a rich, creamy tomato makhani.
Order onlineThe menu
North & South Indian curries, fiery Indo-Chinese Hakka, biryanis, fusion poutines and catering trays — priced for our Queen St West kitchen. Home-blend spices, 100% preservative-free.
Chef's Signatures
Start with a classic
The dishes Toronto keeps coming back for.
01
Limited-Time Combos
Chef's combo plates — a signature main served with roti or rice.
Order online-
Butter Chicken Combo
$32.95Butter chicken served with roti or rice.
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Lamb Curry Combo
$36.95Lamb curry served with roti or rice.
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Chicken Tikka Combo
$34.95Chicken tikka served with roti or rice.
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Paneer Tikka Combo
$28.95Paneer tikka masala served with roti or rice.
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Malai Kofta Combo
$28.95Malai kofta served with roti or rice.
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Saag Paneer Combo
$26.95Saag paneer served with roti or rice.
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Chilli Chicken 95 Combo
$32.95Chilli chicken served with roti or rice.
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Szechuan Chicken Combo
$33.95Szechuan chicken served with roti or rice.
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Veg Hakka Combo
$29.95Veg Hakka noodles served with your choice of side.
02
Appetizers
Street-food classics and crisp-fried starters, plated with tamarind & mint chutneys.
Order online-
Veggie Samosa
$2.95Indian savoury pastry with spiced vegetable stuffing, tamarind sauce and green chutney.
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Vegetable Pakora
$6.95Mixed vegetables dipped in chickpea flour, served with tamarind sauce. Gluten-free, vegan.
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Mixed Vegetable Pakora
$5.95Mixed vegetables dipped in chickpea flour, served with tamarind sauce and green chutney.
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Chicken Samosas Mini (2 pcs)
$3.25Sautéed onion, ginger, garlic and spices with minced chicken; tamarind and green chutney.
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Aloo Chaat
$5.95Sautéed potatoes and chickpeas topped with curd, chutneys and spice mix.
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Samosa Chaat
$7.95Mashed samosa topped with curd and an array of chutneys and spice mix.
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Paneer Pakoras
$6.95Baked cottage cheese, dipped in chickpea flour, with tamarind sauce and green chutney.
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Aloo Tikki
$5.95Boiled-potato patties topped with curd and an array of chutneys and spice powders.
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Masala Fries
$6.95Crispy fries in a beautiful blend of Indian spices, served with ketchup.
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Plain Fries
$5.95 -
Fries Chaat
$6.95Crispy fries and chickpeas topped with curd and an array of chutneys and spice mix.
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Pakora Chaat
$6.95Mashed pakora topped with curd and an array of chutneys and spice mix.
03
Fusion — Poutines & Wings
Butter-chicken poutines and saucy wings — pure East-meets-West indulgence.
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Poutine — Butter Chicken
$14.95Fries and boneless chicken in makhani sauce, topped with melting cheese.
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Poutine — Lamb Korma
$15.95Fries and lamb chunks in korma sauce, topped with melting cheese.
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Poutine — Chicken Tikka
$14.95Crispy fries, tender chicken tikka, melted cheese curds and fresh cilantro.
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Poutine — Paneer Makhani
$13.95Fries and homemade cottage cheese in butter sauce, topped with melting cheese.
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Poutine — Saag Paneer
$13.95Fries, spinach and cottage cheese in butter sauce, topped with melting cheese.
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Poutine — Paneer Tikka
$13.95Crispy fries, marinated paneer, rich tikka masala sauce and melted cheese.
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Butter Chicken Wings
$14.95Crispy fried wings tossed in our house butter-chicken sauce, spicy mayo dip.
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Honey Garlic Wings
$13.95Crispy wings in a sweet, tangy honey-garlic sauce, baked crisp.
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Szechuan Chicken Wings
$13.95Hot, spicy wings in sweet chilli and hot-pepper sauce with peanuts.
04
Hakka & Indo-Chinese
Toronto's beloved Indo-Chinese — wok-fired, garlicky and unapologetically spicy.
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Veg Manchurian — Dry / Wet
$13.95Crispy vegetable balls in a tangy, spicy Indo-Chinese sauce with garlic, ginger and soy.
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Chilli Chicken
$16.95Hot, spicy chicken in a sweet chilli hot-pepper sauce, roasted crisp with peanuts.
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Honey Garlic Chicken
$16.95Crispy chicken in sweet, tangy honey-garlic sauce with sesame.
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Chicken 65
$16.95Spicy, deep-fried chicken marinated in red chillies, ginger and garlic.
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Schezwan Chicken
$16.95Chicken and vegetables in a sweet-savoury Szechuan sauce with garlic and ginger.
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Chilli Cauliflower
$14.95Crispy cauliflower florets tossed in a spicy, tangy sauce.
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Honey Garlic Cauliflower
$14.95Crispy cauliflower in sweet, tangy honey-garlic sauce with sesame.
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Schezwan Cauliflower
$14.95Crispy cauliflower in a spicy-sweet Szechuan sauce.
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Cauliflower 65 (12–13 pcs)
$14.95Spicy, deep-fried cauliflower bites marinated in red chillies, ginger and garlic.
05
Vegan
Plant-based curries built on potatoes, chickpeas and seasonal vegetables — no dairy.
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Potato Curry
$11.95Potatoes cooked in Indian curry sauce.
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Chana Curry
$13.95Chickpeas blended with potatoes in curry sauce.
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Aloo Gobi Curry
$13.95Cauliflower blended with potatoes in curry sauce.
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Eggplant Potato Curry
$13.95Sautéed eggplant and potatoes in curry sauce.
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Spinach Potato Curry
$13.95Spinach purée and potatoes in curry sauce.
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Rajma Curry
$13.95Red kidney beans cooked with potatoes in our special curry sauce.
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Mixed Vegetable Curry
$13.95Green peas, cauliflower and potatoes in curry sauce.
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Vegetable Vindaloo Curry
$13.95Green peas, cauliflower and potatoes in a sweet-and-spicy vindaloo sauce.
06
Vegetarian
House-made paneer, koftas and dals in luscious, deeply spiced sauces.
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Paneer Makhani Curry
$15.95Homemade cottage cheese cooked in makhani sauce with potatoes.
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Paneer Tikka Masala Curry
$15.95Homemade cottage cheese cooked in a rich, tangy sauce.
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Saag Paneer Curry
$15.95Puréed spinach, potatoes and homemade cottage cheese in a creamy sauce.
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Mutter Paneer Curry
$15.95Green peas, potatoes and homemade cottage cheese in a creamy sauce.
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Malai Kofta Curry
$16.95Grated paneer and potato dumplings in a saffron-adorned sauce.
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Saag Kofta Curry
$16.95Grated paneer and potato dumplings in a spinach sauce.
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Vegetable Korma Curry
$15.95Cauliflower, green peas and potato in a special korma sauce.
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Rajma Makhani Curry
$15.95Curried red kidney beans with spices, onions, tomatoes and herbs.
07
Chicken
Tandoor-kissed and simmered in home-blend masala — made fresh to order.
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Butter Chicken
$17.95Boneless chicken breast cooked in our house-special creamy tomato sauce.
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Chicken Tikka
$16.95Tender chicken breast cooked and served with a special tandoori-flavoured sauce.
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Chicken Korma
$17.95Tender marinated chicken breast cooked in a special korma sauce.
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Chicken Madras
$16.95Boneless chicken marinated in coconut milk, cooked with potatoes, herbs and spices.
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Chicken Vindaloo
$16.95Chicken breast cooked with spicy red-chilli vindaloo sauce and potatoes.
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Chicken Jalfrezi
$16.95Chicken breast with potatoes, peas and cauliflower in a tangy curry sauce.
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Chicken Saag
$16.95Chicken breast with potatoes and spinach in curry sauce — no cream added.
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Chicken Curry
$15.95
08
Lamb
Boneless lamb, slow-cooked in rich gravies from creamy korma to fiery vindaloo.
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Lamb Korma
$19.95Cooked in a creamy masala sauce.
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Lamb Tikka
$18.95Cooked with a special tandoori-spiced sauce and potatoes.
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Lamb Jalfrezi
$18.95Cooked in classic curry sauce with garden vegetables.
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Lamb Madras
$18.95Cooked in South Indian spices, coconut milk and potatoes.
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Lamb Saag
$18.95Cooked with a sautéed spinach sauce and potatoes.
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Lamb Vindaloo
$18.95Cooked in a spicy and tangy sauce with potatoes.
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Lamb Curry
$17.95Boneless lamb shoulder cooked with potato and curry sauce.
09
Seafood
Plump tiger shrimp in everything from silky makhani to South Indian coconut madras.
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Shrimp Korma
$19.95Marinated shrimp cooked in a korma sauce.
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Shrimp Tikka
$18.95Marinated shrimp cooked and served with a special tandoori-flavoured sauce.
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Shrimp Jalfrezi
$18.95Shrimp with potatoes, peas and cauliflower in a tangy curry sauce.
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Shrimp Madras
$18.95Cooked in South Indian spices, coconut milk and potatoes.
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Shrimp Saag
$18.95Tiger shrimp with potatoes and spinach in curry sauce — no cream added.
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Shrimp Vindaloo
$18.95Tiger shrimp cooked in a spicy, chilli vindaloo sauce.
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Shrimp Curry
$17.95
10
Biryani Specials
Pan-fried aromatic basmati rice with home-made spices, served with a side of raita.
Order online-
Lamb Biryani
$18.95 -
Shrimp Biryani
$18.95 -
Chicken Biryani
$16.95 -
Paneer Biryani
$16.95 -
Vegetable Biryani
$15.95
11
Fried Rice & Noodles
Stir-fried Indo-Chinese rice and Hakka noodles, tossed to order with soy, garlic and chilli.
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Chicken Fried Rice
$15.95Tender chicken, fluffy rice and mixed vegetables stir-fried with soy and spices.
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Shrimp Fried Rice
$16.95Tender shrimp, fluffy rice and vegetables stir-fried with soy and spices.
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Vegetable Fried Rice
$14.95Rice and fresh vegetables stir-fried with soy sauce and spices.
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Egg Fried Rice
$14.95Fluffy rice, scrambled egg and vegetables stir-fried to golden perfection.
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Chicken Hakka Noodles
$15.95Indo-Chinese noodles with chicken and vegetables, soy, garlic and ginger.
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Shrimp Hakka Noodles
$16.95Indo-Chinese noodles with shrimp and vegetables, soy, garlic and ginger.
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Veg Hakka Noodles
$14.95Indo-Chinese noodles with fresh vegetables, soy, garlic and ginger.
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Egg Hakka Noodles
$14.95Indo-Chinese noodles with scrambled egg and vegetables, soy, garlic and ginger.
Soups
Warming Indian soups from spiced tomato shorba to lentil mulligatawny.
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Mulligatawny Soup (Dal / Lentil)
$6.95Lentils, vegetables and a medley of spices, simmered to perfection.
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Mulligatawny Soup + Chicken
$7.95Mulligatawny enhanced with tender pieces of chicken.
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Tomato Shorba Soup
$6.95Indian-style spiced tomato soup with ginger, garlic and coriander.
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Tomato Shorba Soup + Chicken
$7.95Tomato shorba enhanced with tender pieces of chicken.
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Veg Manchurian Soup
$6.95Indo-Chinese soup with vegetable dumplings in a spicy, tangy broth.
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Chicken Manchurian Soup
$7.95Indo-Chinese soup with chicken in a spicy, tangy broth.
Sides & Breads
Rotis, rice and salads to round out the table.
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Plain Roti
$4.95Traditional Indian flatbread made with all-purpose flour.
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Garlic Roti
$5.95Traditional Indian flatbread with a hint of garlic.
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Plain Rice
$5.95Simple and fluffy steamed rice.
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Plain Biryani Rice
$6.95Aromatic basmati rice cooked with spices, herbs, yogurt and onions.
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Peas Pulao
$7.95Aromatic basmati rice cooked with green peas and fragrant spices.
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Onion Salad
$3.25Thinly sliced onions with lemon juice and aromatic spices.
Pickles & Chutneys
House condiments to lift every bite.
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Sweet Mango Chutney
$2.50A blend of mangoes, sugar and aromatic spices.
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Mint Chutney
$2.50Fresh mint and coriander with yogurt, lemon and green chilli.
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Mixed Pickle
$2.50Tangy, spicy assorted vegetables in aromatic spices and oil.
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Garlic Pickle
$2.50Fresh garlic cloves marinated in aromatic spices and oil.
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Tamarind Sauce
$2.50Sweet-and-sour condiment of tamarind, jaggery and ground spices.
Desserts
Cardamom-sweet Indian classics to finish.
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Gulab Jamun
$3.95Warm milk-solid dumplings soaked in a rose-cardamom syrup.
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Rasmalai
$3.95Soft paneer discs in sweetened, cardamom-scented milk.
Drinks & Lassis
Cooling house lassis, masala chai and canned pop.
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House Lassi (Sweet · Salt · Mango · Rose · Banana · Seasonal)
from $5.45Creamy, refreshing yogurt drinks in six flavours.
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Masala Chai Tea
$2.95Black tea and milk with cardamom, cinnamon, ginger and cloves.
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Canned Pop
$2.50Coke, Coke Zero, Diet Coke, Ginger Ale, Iced Tea, Orange Crush or Sprite.
Catering
Party & bulk trays
Half trays serve 5–7 · full trays serve 10–14 (rice, noodles & biryani: 4–5 / 8–10). Curries, starters, biryani, noodles and fried rice all available.
Vegan Dishes
Half$55Full$110
Vegetarian Dishes
Half$65Full$130
Veg Hakka Starters
Half$65Full$130
Non-Veg Hakka Starters
Half$70Full$140
Chicken Curry
Half$70Full$140
Lamb Curry
Half$75Full$150
Shrimp Curry
Half$75Full$150
Biryani
Half$55–65Full$110–130
Hakka Noodles
Half$60–65Full$120–130
Fried Rice
Half$60–65Full$120–130